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Listed On:
Alternate Names:
Epec Holdings, Inc. (f/k/a Epec Biofuels Holdings, Inc.)
City:

PLANTATION

State:
Florida
Bio:

James F.C. Hyde Sorgho Whiskey made from gluten-free sorghum crop. First launched in 2016 with plans to take the brand national.

End 2016 available in two states — New York and New Jersey — sold by about forty restaurants, bars and liquor stores. 

End of 2017, available in eight states, Washington D.C. and on board the most luxurious cruise liners in the world — Seabourn. Sold by over two hundred finer establishments.

Investment Details:
Management:

Steve Vanechanos

SEC_CIK:
1470705

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